Cold cake
ingredients:
- Marie biscuits: 1 pack large (3 half rolls)
- fresh cream: 1 cup
- peanuts: 1 cup
- walnuts: 1 cup
- sugar: 1 cup
- coca powder mixture: 2 tb mix in 1/2 cup milk
- eggs: 2
Method:
Cut biscuits into four piece
Cut biscuits into four piece
Heat cream on low flame. Add sugar, when the cream turns white stir it for few minutes.
Now beat coca powder in milk to make mixture & pour into cream and sugar mixture. Now add eggs in . After mixing it and stir. Add biscuits, peanuts and walnuts into the mixture one by one. Cook it on a low heat until it becomes thick. Grease the plastic sheet and put the thick cake on it, give it the desired shape. Put it in the freezer for two hours. Cut it into square pieces before serving.
Now beat coca powder in milk to make mixture & pour into cream and sugar mixture. Now add eggs in . After mixing it and stir. Add biscuits, peanuts and walnuts into the mixture one by one. Cook it on a low heat until it becomes thick. Grease the plastic sheet and put the thick cake on it, give it the desired shape. Put it in the freezer for two hours. Cut it into square pieces before serving.
