Chocolate banana sundae

Ingredients:

1.      Banana: 2 (small slices)

2.      Chocolate: 50gm

3.     Golden syrup: 4 tbsp

4.      Butter: 1 tbsp

5.      Vanilla/chocolate ice cream: 1 scoop

6.     Almonds: 1/3 cup (ground, optional)

Method:

• Take a bowl (heat poof) add chocolate, butter and golden syrup and keep it in the microwave oven for 30 seconds. 
• Now mix well. Put an ice cream scoop in the serving glass, add banana pieces and 2 tbsp of chocolate sauce.
• Repeat this step until the glass fills. Before serving garnish it with wafer and Almonds.